Title | : | Diners, Drive-Ins and Dives |
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Genre | : | Documentary, Reality |
Air Date | : | 2021-10-08 |
Season Number | : | 41 |
Episodes Number | : | 2 |
Overview | : | This time, Guy Fieri's got all kinds of chicken and a chowder that can't be missed! First up in Florence, Ore., a never-been-seen seafood shack is makin' a must-have crab chowder, and Guy's creating a crab toast for their menu! Then, a Cuban spot in Chicago is cooking pollo and vaca frita the authentic way, and in Houston, a Jamaican joint's still adding their wet jerk seasoning to just about everything. |
Stars | : | Guy Fieri (Self - Host), |
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